A great history of olive oil
In the power of the Mediterranean lifestyle.
Everyone deserves fresh, high-quality ingredients they can trust.
Food can taste incredible and be healthy at the same time.
Skincare can be effective without being harsh and that health and beauty come from both the inside and the outside.
Family, however you choose to define it, is at the center of everything.
And finally, that the people of the Mediterranean who stay out late, eat good food, drink good wine and dance on tables, can teach us all something about the connection between health and happiness.
Olive oil history
Cakran is a region of albania, where the good weather and land rich with minerals make high quality of olive oil , every year in this region is produced nearly 1000 tons olive oil , and every drop is exported around europe and usa.
